The effect of dietary lipid changes on the fatty acid composition and function of liver, heart and brain mitochondria in the rat at different ages

Publisher： Cambridge University Press

E-ISSN： 1475-2662|71|2|193-202

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.71, Iss.2, 1994-02, pp. : 193-202

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