Total antioxidant capacity of the diet is inversely and independently related to plasma concentration of high-sensitivity C-reactive protein in adult Italian subjects

Publisher: Cambridge University Press

E-ISSN: 1475-2662|93|5|619-625

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.93, Iss.5, 2005-05, pp. : 619-625

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Abstract