Biohydrogenation of dietary n-3 PUFA and stability of ingested vitamin E in the rumen, and their effects on microbial activity in sheep

Publisher： Cambridge University Press

E-ISSN： 1475-2662|91|4|539-550

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.91, Iss.4, 2004-04, pp. : 539-550

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