Bone mineral content is positively correlated to n-3 fatty acids in the femur of growing rats

Publisher： Cambridge University Press

E-ISSN： 1475-2662|104|5|674-685

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.104, Iss.5, 2010-09, pp. : 674-685

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Protective effect of dietary long-chain n-3 polyunsaturated fatty acids on bone loss in gonad-intact middle-aged male rats

By  

British Journal of Nutrition, Vol. 95, Iss. 3, 2006-03 ,pp. : 462-468

Cambridge University Press

Access to resources Recommend Favorite

The effect of polyunsaturated fatty acids, including conjugated linoleic acid, on calcium absorption and bone metabolism and composition in young growing rats

By  

British Journal of Nutrition, Vol. 90, Iss. 4, 2003-10 ,pp. : 743-750

Cambridge University Press

Access to resources Recommend Favorite

Changes in the content of n-6 fatty acids in liver phospholipids in rats as a consequence of partially hydrogenated dietary oils

By  

British Journal of Nutrition, Vol. 51, Iss. 3, 1984-05 ,pp. : 315-322

Cambridge University Press

Access to resources Recommend Favorite

n-3 Fatty acids in psoriasis

By  

British Journal of Nutrition, Vol. 87, Iss. S1, 2002-01 ,pp. : S77-S82

Cambridge University Press

Access to resources Recommend Favorite

The effect of dihomo-γ-linolenic acid (20: 3, n-6) on the composition of phospholipid fatty acids in the liver of rats deficient in essential fatty acids

By  

British Journal of Nutrition, Vol. 40, Iss. 1, 1978-07 ,pp. : 155-157

Cambridge University Press

Access to resources Recommend Favorite