Publisher: Cambridge University Press
E-ISSN: 1475-2662|95|3|546-554
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.95, Iss.3, 2006-03, pp. : 546-554
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
An approach to the development of food-based dietary guidelines for Ireland
British Journal of Nutrition, Vol. 81, Iss. S1, 1999-06 ,pp. :
Food-based dietary guidelines – the Austrian perspective
British Journal of Nutrition, Vol. 81, Iss. S1, 1999-06 ,pp. :
Food-based dietary guidelines for Finland – a staged approach
British Journal of Nutrition, Vol. 81, Iss. S1, 1999-06 ,pp. :