A comparison of the changes in cardiac output and systemic vascular resistance during exercise following high-fat meals containing DHA or EPA
Publisher: Cambridge University Press
E-ISSN: 1475-2662|108|3|492-499
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.108, Iss.3, 2012-08, pp. : 492-499
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Abstract