Effects of inorganic salts on the structural and physicochemical properties of high‐hydrostatic‐pressure‐gelatinized sweet potato starch

Publisher： John Wiley & Sons Inc

E-ISSN： 1521-379x|68|9-10|980-988

ISSN： 0038-9056

Source： STARCH / STAERKE, Vol.68, Iss.9-10, 2016-09, pp. : 980-988

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