Author: Morin Odile
Publisher: Edp Sciences
E-ISSN: 1950-697x|20|3|143-146
ISSN: 1258-8210
Source: Oléagineux, Corps gras, Lipides, Vol.20, Iss.3, 2013-07, pp. : 143-146
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
Palme : production, composition, propriétés et impact nutritionnel de l’huile
By Morin Odile
Oléagineux, Corps gras, Lipides, Vol. 20, Iss. 3, 2013-07 ,pp. :
Importance économique de l’huile d’olive dans le monde
Oléagineux, Corps gras, Lipides, Vol. 11, Iss. 3, 2014-06 ,pp. :