Protein, Calcium, Zinc, and Iron Contents of Finger Millet Grain Response to Varietal Differences and Phosphorus Application in Kenya

Author: Wafula Wekha N.   Korir Nicholas K.   Ojulong Henry F.   Siambi Moses   Gweyi-Onyango Joseph P.  

Publisher: MDPI

E-ISSN: 2073-4395|8|2|24-24

ISSN: 2073-4395

Source: Agronomy, Vol.8, Iss.2, 2018-02, pp. : 24-24

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