The Effect of Carrier Quantity and Drying Method on the Physical Properties of Apple Juice Powders

Author: Michalska Anna   Lech Krzysztof  

Publisher: MDPI

E-ISSN: 2306-5710|4|1|2-2

ISSN: 2306-5710

Source: Beverages, Vol.4, Iss.1, 2018-01, pp. : 2-2

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Abstract