Sensory impact of alternative ageing technology for the production of wine brandies

Author: Caldeira Ilda   Anjos Ofélia   Belchior A. Pedro   Canas Sara  

Publisher: Edp Sciences

E-ISSN: 2416-3953|32|1|12-22

ISSN: 2416-3953

Source: Journal of Viticulture and Enology, Vol.32, Iss.1, 2017-08, pp. : 12-22

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