Microbiological Exploration of Different Types of Kefir Grains

Author： Plessas Stavros   Nouska Chrysanthi   Mantzourani Ioanna   Kourkoutas Yiannis   Alexopoulos Athanasios   Bezirtzoglou Eugenia  

Publisher： MDPI

E-ISSN： 2311-5637|3|1|1-1

ISSN： 2311-5637

Source： Fermentation, Vol.3, Iss.1, 2016-12, pp. : 1-1

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