Knowledge, Attitude, and Practice (KAP) of Dairy Products in Chinese Urban Population and the Effects on Dairy Intake Quality

Author： Zhao Ai Szeto Ignatius Man-Yau Wang Yan Li Ce Pan Min Li Ting Wang Peiyu Zhang Yumei

Publisher： MDPI

E-ISSN： 2072-6643|9|7|668-668

ISSN： 2072-6643

Source： Nutrients, Vol.9, Iss.7, 2017-06, pp. : 668-668

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