Assessment of a portable device to quantify vitamin A in fortified foods (flour, sugar, and milk) for quality control

Author: Laillou Arnaud   Renaud Cécile   Berger Jacques   Moench-Pfanner Regina   Fontan Laura   Avallone Sylvie  

Publisher: Nevin Scrimshaw International Nutrition Foundation

E-ISSN: 1564-8265|35|4|449-457

ISSN: 1564-8265

Source: Food & Nutrition Bulletin, Vol.35, Iss.4, 2014-12, pp. : 449-457

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Abstract