Qualitative study of Queensland paramedics' perceived influences on their food and meal choices during shift work

E-ISSN： 1747-0080|73|1|43-49

ISSN： 1446-6368

Source： NUTRITION AND DIETETICS, Vol.73, Iss.1, 2016-02, pp. : 43-49

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Modafinil: Psychotic and affective disorders during simulated shift work: case report

Reactions Weekly, Vol. 1, Iss. 1090, 2006-01 ,pp. : 19-20

Adis International

Access to resources Recommend Favorite

The perceived challenges facing alcohol treatment services in England: A qualitative study of service providers

By Perryman Katherine Rose Abigail K. Winfield Hannah Jenner Jenny Oyefeso Adenekan Phillips Tom S. Deluca Paolo Heriot-Maitland Charlie Galea Sue Cheeta Survjit Saunders Vivienne Drummond Colin

Journal of Substance Use, Vol. 16, Iss. 1, 2011-02 ,pp. : 38-49

Radcliffe Press

Access to resources Recommend Favorite

Opiate Users’’ Perceived Barriers Against Attending Methadone Maintenance Therapy: A Qualitative Study in China

By Lin Chunqing Wu Zunyou Detels Roger

Substance Use & Misuse, Vol. 46, Iss. 9, 2011-06 ,pp. : 1190-1198

Informa Healthcare

Access to resources Recommend Favorite

Texas pharmacists' opinions on reporting serious adverse drug events to the Food and Drug Administration: a qualitative study

By Gavaza Paul

Pharmacy World and Science, Vol. 32, Iss. 5, 2010-10 ,pp. : 651-657

Springer Publishing Company

Access to resources Recommend Favorite

Food service employee alcohol use, hangovers and norms during and after work hours

By Moore Roland S. Ames Genevieve M. Duke Michael R. Cunradi Carol B.

Journal of Substance Use, Vol. 17, Iss. 3, 2012-06 ,pp. : 269-276

Radcliffe Press

Access to resources Recommend Favorite