The Taro Plant and Pacific Islander Health

Publisher： Common Ground Publishing

E-ISSN： 2160-1941|3|4|9-18

ISSN： 2160-1933

Source： Food Studies: An Interdisciplinary Journal, Vol.3, Iss.4, 2014-01, pp. : 9-18

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Evaluation of data concerning the necessity of pymetrozine as an insecticide to control a serious danger to plant health which cannot be contained by other available means, including non‐chemical methods

By  

EFSA Journal, Vol. 16, Iss. 1, 2018-01 ,pp. : n/a-n/a

John Wiley & Sons Inc

Access to resources Recommend Favorite

Cyanogenic Toxicity and Human Health

By  

Current Nutrition & Food Science, Vol. 12, Iss. 2, 2016-05 ,pp. : 150-154

Bentham Science Publishers

Access to resources Recommend Favorite

An Update on the Cardiovascular Effects of Quercetin, a Plant Flavonoid

By  

Current Nutrition & Food Science, Vol. 10, Iss. 1, 2014-02 ,pp. : 36-48

Bentham Science Publishers

Access to resources Recommend Favorite

Changes of Physico-chemical Properties of Sequential Minimal Ozonetreated Ice-stored Pacific white shrimp (Litopenaeus vannamei)

By  

Current Nutrition & Food Science, Vol. 10, Iss. 3, 2014-08 ,pp. : 218-227

Bentham Science Publishers

Access to resources Recommend Favorite

A Program to Increase Dietary Consumption of Plant-based Foods among University Students

By  

Food Studies: An Interdisciplinary Journal, Vol. 3, Iss. 3, 2014-01 ,pp. : 57-63

Common Ground Publishing

Access to resources Recommend Favorite