Journal of Aquatic Food Product Technology

Publisher： Taylor & Francis Ltd

Founded in： 1990

Total resources： 13

E-ISSN： 1547-0636

ISSN： 1049-8850

Subject： S9 Aquaculture, Fishery

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Journal of Aquatic Food Product Technology

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Sensory, Biochemical, and Microbial Qualities of Canned Farmed Cobia Processed with Indian Spice Masala Mix

By , , in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 330-339

Taylor & Francis Ltd

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Seafood and Freshwater Toxins: Pharmacology, Physiology, and Detection, Third Edition, by Luis M. Botana

By in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 411-414

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Effects of Fumonisin B1-Containing Feed on the Muscle Proteins and Ice-Storage Life of White Shrimp (Litopenaeus vannamei)

By , , , , , , in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 340-353

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Recognizing JAFPT Contributors and Reviewers

By in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 313-314

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Ready-to-Serve Crab Sandwich Spread in Retort Pouch: Product Development and Process Optimization

By , , , , in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 315-329

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Effect of Thermal Microbial Inactivation and Washing on Quality Properties of Fish Sausage During Cold Storage (4°C)

By , , in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 386-396

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Biochemical Properties and Stability of Antioxidative Activity of Half-Fin Anchovy (Setipinna taty) Fermented Product

By , , in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 397-410

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Isolation, Purification, and Biochemical Characterization of Trypsin from Indian Mackerel (Rastralliger kanagurta)

By , , , , in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 354-367

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Determination of the Tissue Distribution of PPO on Caramote Prawn (Melicertus kerathurus, Forskal, 1755) and Jinga Shrimp (Metapenaeus affinis, H. Milne Edwards, 1837) Caught from Izmir

By , , , , in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 378-385

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Bioelectrical Impedance Analysis Measures of Body Composition and Condition, and Its Sensitivity to the Freezing Process

By in (2015)

Journal of Aquatic Food Product Technology , Vol. 24, Iss. 4, 2015-05 , pp. 368-377

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