Changes in Antioxidant Activity of Cyphomandra betacea (Cav.) Sendtn. Fruits During Maturation and Senescence

Author： Ghosal Mitali Chhetri Prashan Kumar Ghosh Manas Kanti Mandal Palash

ISSN： 1094-2912

Source： International Journal of Food Properties, Vol.16, Iss.7, 2013-10, pp. : 1552-1564

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