Challenges in the identification of species of canned fish

Author: Mackie I.M.   Pryde S.E.   Gonzales-Sotelo C.   Medina I.   Perez-Martn R.   Quinteiro J.   Rey-Mendez M.   Rehbein H.  

Publisher: Elsevier

ISSN: 0924-2244

Source: Trends in Food Science and Technology, Vol.10, Iss.1, 1999-01, pp. : 9-14

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content