Current perspectives on milk hypersensitivity - A Novel Approach in the Management of Food Allergy

Author: Pelto L.L.   Laitinen I.I.   Lilius E.-M.E.-M.  

Publisher: Elsevier

ISSN: 0924-2244

Source: Trends in Food Science and Technology, Vol.10, Iss.6, 1999-06, pp. : 229-233

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract