Influence of substituting milk powder for whey powder on yoghurt quality

Author： Gonzalez-Martnez C.   Becerra M.   Chafer M.   Albors A.   Carot J.M.   Chiralt A.  

Publisher： Elsevier

ISSN： 0924-2244

Source： Trends in Food Science and Technology, Vol.13, Iss.9, 2002-09, pp. : 334-340

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