Increased thermal stability of glucose dehydrogenase by cross-linking chemical modification

By Yamazaki T.   Tsugawa W.   Sode K.  

Biotechnology Letters, Vol. 21, Iss. 3, 1999-03 ,pp. : 199-202

Springer Publishing Company

Access to resources Recommend Favorite

Characterization of a recombinant l-fucose isomerase from Caldicellulosiruptor saccharolyticus that isomerizes l-fucose, d-arabinose, d-altrose, and l-galactose

By Ju Yo-Han   Oh Deok-Kun  

Biotechnology Letters, Vol. 32, Iss. 2, 2010-02 ,pp. : 299-304

Springer Publishing Company

Access to resources Recommend Favorite

Increased Conformational and Thermal Stability Properties for Phenylalanine Dehydrogenase by Chemical Glycosidation with End-group Activated Dextran

By Villalonga Reynaldo  

Biotechnology Letters, Vol. 27, Iss. 17, 2005-09 ,pp. : 1311-1317

Springer Publishing Company

Access to resources Recommend Favorite

Improvement of the CuZn-superoxide dismutase enzyme activity and stability as a therapeutic agent by modification with polysialic acids

By Wu Jian  

Biotechnology Letters, Vol. 32, Iss. 12, 2010-12 ,pp. : 1939-1945

Springer Publishing Company

Access to resources Recommend Favorite

Improvement in thermal stability and reactivity of pyranose oxidase from Coriolus versicolor by random mutagenesis

By Masuda-Nishimura I.   Minamihara T.   Koyama Y.  

Biotechnology Letters, Vol. 21, Iss. 3, 1999-03 ,pp. : 203-207

Springer Publishing Company

Access to resources Recommend Favorite