Rheology and granule size distributions of corn starch dispersions from two genotypes and grown in four regions

Author： Paterson J.L.   Hardacre A.   Li P.   Rao M.A.  

Publisher： Elsevier

ISSN： 0268-005X

Source： Food Hydrocolloids, Vol.15, Iss.4, 2001-07, pp. : 453-459

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