Nutrient composition and food potential of Parkia roxburghii, a less known tree legume from northeast India

Author: Longvah T.   Deosthale Y.G.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.62, Iss.4, 1998-08, pp. : 477-481

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content