Dietary fiber obtained from amaranth (Amaranthus cruentus) grain by differential milling

Author: Tosi E.A.   Re E.   Lucero H.   Masciarelli R.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.73, Iss.4, 2001-06, pp. : 441-443

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