Structural diversity of anthocyanin-derived pigments in port wines

Author: Mateus N.   Pascual-Teresa S.   Rivas-Gonzalo J.C.   Santos-Buelga C.   de Freitas V.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.76, Iss.3, 2002-03, pp. : 335-342

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Abstract