Prevalence of bacteria of public health significance in the cultured shrimp (Penaeus monodon)

Author： Bhaskar N. Setty T.M. Mondal S. Joseph M.A. Raju C.V. Raghunath B.S. Anantha C.S.

Publisher： Elsevier

ISSN： 0740-0020

Source： Food Microbiology, Vol.15, Iss.5, 1998-10, pp. : 511-519

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