Attitudes of consumers toward military and other institutional foods

Author: Siregar P.   Sinteff J.-P.   Cardello A.V.   Bell R.   Kramer F.M.  

Publisher: Elsevier

ISSN: 0950-3293

Source: Food Quality and Preference, Vol.7, Iss.1, 1996-01, pp. : 7-20

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Abstract