Author： de Winter R.F.J.
Publisher： Elsevier
ISSN： 0956-7135
Source： Food Control, Vol.9, Iss.2, 1998-04, pp. : 147-149
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
An international future for standards of HACCP training
By Williams A.P. Smith R.A. Gaze R. Mortimore S.E. Motarjemi Y. Wallace C.A.
Food Control, Vol. 14, Iss. 2, 2003-03 ,pp. :
Access to resources
Recommend
The role of government agencies in assessing HACCP
By Ababouch L.
Food Control, Vol. 11, Iss. 2, 2000-04 ,pp. :
Standardized HACCP training: assurance for food authorities
Food Control, Vol. 9, Iss. 2, 1998-04 ,pp. :
The role of government agencies in assessing HACCP - the Malaysian procedure
By Merican Z.
Food Control, Vol. 11, Iss. 5, 2000-10 ,pp. :
Role of government in HACCP audit: a Cuban perspective
By Torres D.H.
Food Control, Vol. 11, Iss. 5, 2000-10 ,pp. :