Effects of Spray-Drying Conditions on the Physicochemical Properties of Blackberry Powder

Author: Ferrari Cristhiane Caroline   Germer Silvia Pimentel Marconi   de Aguirre José Maurício  

Publisher: Taylor & Francis Ltd

ISSN: 0737-3937

Source: Drying Technology, Vol.30, Iss.2, 2012-02, pp. : 154-163

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract