Author: Xin Jia-ying
Publisher: Taylor & Francis Ltd
ISSN: 0890-5436
Source: Food Biotechnology, Vol.25, Iss.1, 2011-01, pp. : 43-57
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Lohith Kenchaiah Manohar Balaraman Divakar Soundar
European Food Research and Technology A, Vol. 224, Iss. 2, 2006-12 ,pp. :
By Vijayakumar Giriyapura Manohar Balaraman Divakar Soundar
European Food Research and Technology A, Vol. 223, Iss. 6, 2006-10 ,pp. :
Lipase Mediated Upgradation of Dietary Fats and Oils
By Gupta Rani
Critical Reviews in Food Science and Nutrition, Vol. 43, Iss. 6, 2003-10 ,pp. :