Juice Blends—A Way of Utilization of Under-Utilized Fruits, Vegetables, and Spices: A Review

Author: Bhardwaj Raju Lal   Pandey Shruti  

Publisher: Taylor & Francis Ltd

ISSN: 1040-8398

Source: Critical Reviews in Food Science and Nutrition, Vol.51, Iss.6, 2011-07, pp. : 563-570

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract