Author: Huet A.-C.
Publisher: Taylor & Francis Ltd
ISSN: 1464-5122
Source: Food Additives and Contaminants, Vol.22, Iss.2, 2005-02, pp. : 128-134
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Possible causes of nicarbazin residues in chicken tissues
By Cannavan Andrew Kennedy D. Glenn
Food Additives and Contaminants, Vol. 17, Iss. 12, 2000-12 ,pp. :
By He Xiaohua McMahon Stephanie McKeon Thomas A. Brandon David L.
Journal of Food Protection, Vol. 73, Iss. 4, 2010-04 ,pp. :