Investigation of the herbicide glyphosate and the plant growth regulators chlormequat and mepiquat in cereals produced in Denmark

By Granby Kit   Vahl Martin  

Food Additives and Contaminants, Vol. 18, Iss. 10, 2001-10 ,pp. : 898-905

Taylor & Francis Ltd

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Occurrence and risks associated with chlormequat residues in a range of foodstuffs in the UK

By Reynolds S. L.  

Food Additives and Contaminants, Vol. 21, Iss. 5, 2004-05 ,pp. : 457-471

Taylor & Francis Ltd

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Effects of refining predicted chronic dietary intakes of pesticide residues: a case study using glyphosate

By Harris C. A.   Gaston C. P.  

Food Additives and Contaminants, Vol. 21, Iss. 9, 2004-09 ,pp. : 857-864

Taylor & Francis Ltd

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Study on the effect of grain storage and processing on deltamethrin residues in post-harvest treated wheat with regard to baby-food safety requirements

By Balinova Anna M.   Mladenova Rositsa I.   Shtereva Deyana D.  

Food Additives and Contaminants, Vol. 24, Iss. 8, 2007-08 ,pp. : 896-901

Taylor & Francis Ltd

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Residues of DDT and HCH in wheat samples collected from different states of India and their dietary exposure: A multicentre study

By Toteja G. S.  

Food Additives and Contaminants, Vol. 23, Iss. 3, 2006-03 ,pp. : 281-288

Taylor & Francis Ltd

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