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Taylor & Francis Ltd

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Development of Two Immunoassay Formats To Detect β-Lactoglobulin: Influence of Heat Treatment on β-Lactoglobulin Immunoreactivity and Assay Applicability in Processed Food

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Reliable and Simple Detection of Ochratoxin and Fumonisin Production in Black Aspergillus

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Simple, Rapid, and Reliable Detection of Escherichia coli O26 Using Immunochromatography

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On the non-enzymatic liberation of limonin and C₁₇-epilimonin from limonin-17-β-d-glucopyranoside in orange juice

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