Food hygiene education in UK primary schools: a nation-wide survey of teachers' views

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Emerald Group Publishing Ltd

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Food Hygiene Training: The Chance to Create a Coherent Policy

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A Training Course on Food Hygiene for Butchers: Measuring Its Effectiveness through Microbiological Analysis and the Use of an Inspection Checklist

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Microbiological Quality of Open Ready-to-Eat Salad Vegetables: Effectiveness of Food Hygiene Training of Management

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