Influence of antioxidant information on consumer preference for a Thai chilli paste product

Author: Toontom Nitchara   Meenune Mutita   Posri Wilatsana  

Publisher: Emerald Group Publishing Ltd

ISSN: 0007-070X

Source: British Food Journal, Vol.112, Iss.11, 2010-10, pp. : 1252-1265

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Abstract