HALF-LIVES AND HEALTHY BODIES: DISCOURSES ON CONTAMINATED FOOD AND HEALING IN POSTCHERNOBYL UKRAINE

ISSN： 0740-9710

Source： Food and Foodways, Vol.10, Iss.1, 2002-01, pp. : 27-53

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Review of The American Way of Poverty: How the Other Half Still Lives

Poverty & Public Policy (Electronic), Vol. 7, Iss. 2, 2015-06 ,pp. : 203-204

John Wiley & Sons Inc

Access to resources Recommend Favorite

Healthy Meals, Healthy Food Choices, Healthy Children: USDA's Team Nutrition

By Kennedy E.

Preventive Medicine, Vol. 25, Iss. 1, 1996-01 ,pp. : 56-60

Academic Press

Access to resources Recommend Favorite

Healthy food options and advertising in Greece

By Batrinou Anthimia M. Kanellou Anastassia

Nutrition & Food Science, Vol. 39, Iss. 5, 2009-09 ,pp. : 511-519

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Correlates of food consumption and perceptions of foods in an educated urban population in Ukraine

By Biloukha O.O. Utermohlen V.

Food Quality and Preference, Vol. 11, Iss. 6, 2000-11 ,pp. : 475-485

Elsevier

Access to resources Recommend Favorite

Ultrasound detection and identification of foreign bodies in food products

By Haeggstrom E. Luukkala M.

Food Control, Vol. 12, Iss. 1, 2001-01 ,pp. : 37-45

Elsevier

Access to resources Recommend Favorite