Effect of Time and Number of Cycles on Yield and Peeling Quality of Steam Peeled Potatoes and Asparagus

Author： Garrote R.L.   Silva E.R.   Bertone R.A.   Avalle A.  

Publisher： Academic Press

ISSN： 0023-6438

Source： Lebensmittel-Wissenschaft und -Technologie, Vol.30, Iss.5, 1997-08, pp. : 448-451

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