Development of a Thin Tube Cultivation Method for Determining Coliform Counts in Milk

By Kang Dong-Hyun   Gray Peter M.  

Journal of Food Protection, Vol. 65, Iss. 1, 2002-01 ,pp. : 88-92

International Association for Food Protection

Access to resources Recommend Favorite

Fast Determination of the Ca, Mg, K, Na and Zn Contents in Milk and Nondairy Imitation Milk Using ICP-AES without Mineralization Stage

By Murcia M.A.   Vera A.   Martinez-Tome M.   Munoz A.   Hernandez-Cordoba M.   Ortiz-Gonzalez R.  

Lebensmittel-Wissenschaft und -Technologie, Vol. 32, Iss. 3, 1999-05 ,pp. : 175-179

Academic Press

Access to resources Recommend Favorite

A sensitive solid-phase microextraction/gas chromatography-based procedure for determining pentachlorophenol in food

By Campillo Natalia   Peñalver Rosa   Hernández-Córdoba Manuel  

Food Additives and Contaminants, Vol. 24, Iss. 7, 2007-07 ,pp. : 777-783

Taylor & Francis Ltd

Access to resources Recommend Favorite

Development of a Procedure for Determining Vapor Penetrability of Nonwoven Bulky Warmth-Keeping Fabrics from Synthetic Fibres

By Davydov A.   Demokratova E.   Elazali E.  

Fibre Chemistry, Vol. 45, Iss. 3, 2013-09 ,pp. : 162-164

Springer Publishing Company

Access to resources Recommend Favorite

Development of an Efficient Acid Digestion Procedure Utilizing High-Pressure Asher Technique for the Determination of Iodine and Metallic Elements in Milk Powder

By Leppänen Kimmo   Niemelä Matti   Perämäki Paavo  

Food Analytical Methods, Vol. 7, Iss. 5, 2014-05 ,pp. : 1103-1108

Springer Publishing Company

Access to resources Recommend Favorite