Stability in Consumption of Fruit, Vegetables, and Sugary Foods in a Cohort from Age 14 to Age 21

Author: Lien N.   Lytle L.A.   Klepp K-I.  

Publisher: Academic Press

ISSN: 0091-7435

Source: Preventive Medicine, Vol.33, Iss.3, 2001-09, pp. : 217-226

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