The Effect of Heat-Moisture Treatment on the Structure and Physicochemical Properties of Normal Maize, Waxy Maize, Dull Waxy Maize and Amylomaize V Starches

Author： Hoover R.   Manuel H.  

Publisher： Academic Press

ISSN： 0733-5210

Source： Journal of Cereal Science, Vol.23, Iss.2, 1996-02, pp. : 153-162

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Microscopical Study of the Destructuring of Waxy Maize and Smooth Pea Starches by Shear and Heat at Low Hydration

By Barron C.   Bouchet B.   della Valle G.   Gallant D.J.   Planchot V.  

Journal of Cereal Science, Vol. 33, Iss. 3, 2001-05 ,pp. : 289-300

Academic Press

Access to resources Recommend Favorite

The Effect of Ca -Ions on the alpha-Amylolysis of Granular Starches from Oats and Waxy-Maize

By Manelius R.   Bertoft E.  

Journal of Cereal Science, Vol. 24, Iss. 2, 1996-02 ,pp. : 139-150

Academic Press

Access to resources Recommend Favorite

Effects on Maize Starch Properties of Heat-treatment with Water-ethanol Mixtures

By Kurakake M.   Noguchi M.   Fujioka K.   Komaki T.  

Journal of Cereal Science, Vol. 25, Iss. 3, 1997-03 ,pp. : 253-260

Academic Press

Access to resources Recommend Favorite

Inducer line generated double haploid seeds for combined waxy and opaque 2 grain quality in subtropical maize (Zea mays. L.)

By Dang Ngoc-Chi   Munsch Magali   Aulinger Ingrid   Renlai Wen   Stamp Peter  

Euphytica, Vol. 183, Iss. 2, 2012-01 ,pp. : 153-160

Springer Publishing Company

Access to resources Recommend Favorite

A Multi-stages Biosynthetic Pathway in Starch Granules Revealed by the Ultrastructure of Maize Mutant Starches

By Gérard C.   Colonna P.   Bouchet B.   Gallant D.J.   Planchot V.  

Journal of Cereal Science, Vol. 34, Iss. 1, 2001-07 ,pp. : 61-71

Academic Press

Access to resources Recommend Favorite