Creation of a Database for the Calculation of Nutrient Intake Over Time

Author: Beemster C.J.M.   Hulshof K.F.A.M.   Breedveld B.C.   Westenbrink S.  

Publisher: Academic Press

ISSN: 0889-1575

Source: Journal of Food Composition and Analysis, Vol.13, Iss.4, 2000-08, pp. : 411-417

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content