Proximate composition of Karkadeh (Hibiscus sabdariffa) seeds and some functional properties of seed protein isolate as influenced by pH and NaCl

Author： Salah E. O. Mahgoub Hayat Z. E. Elbashir

Publisher： Informa Healthcare

ISSN： 1465-3478

Source： International Journal of Food Sciences and Nutrition, Vol.60, Iss.3, 2009-05, pp. : 183-194

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