Impact of Novel Olfactory Stimuli at Supra and Subthreshold Concentrations on the Perceived Sweetness of Sucrose after Associative Learning

Author： Labbe David Martin Nathalie

Publisher： Oxford University Press

ISSN： 1464-3553

Source： Chemical Senses, Vol.34, Iss.8, 2009-10, pp. : 645-651

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