The norm of restaurant tipping

By Conlin M.   Lynn M.   O'Donoghue T.  

Journal of Economic Behavior and Organization, Vol. 52, Iss. 3, 2003-11 ,pp. : 297-321

Elsevier

Access to resources Recommend Favorite

Incentives and service quality in the restaurant industry: the tipping-service puzzle

By Azar Ofer  

Applied Economics, Vol. 41, Iss. 15, 2009-06 ,pp. : 1917-1927

Routledge Ltd

Access to resources Recommend Favorite

Do people tip because of psychological or strategic motivations? An empirical analysis of restaurant tipping

By Azar Ofer  

Applied Economics, Vol. 42, Iss. 23, 2010-09 ,pp. : 3039-3044

Routledge Ltd

Access to resources Recommend Favorite

Testing for Racial Differences in the Mental Ability of Young Children

By Fryer   Jr. Roland G.   Levitt Steven D.  

The American Economic Review, Vol. 103, Iss. 2, 2013-04 ,pp. : 981-1005

American Economic Association

Access to resources Recommend Favorite

Racial differences in homeownership: the effect of residential location

By Deng Y.   Ross S.L.   Wachter S.M.  

Regional Science and Urban Economics, Vol. 33, Iss. 5, 2003-09 ,pp. : 517-556

Elsevier

Access to resources Recommend Favorite