Related content

Ameliorative effects of L-carnitine and vitamin E (α-tocopherol) on haematological and serum biochemical parameters in White Leghorn cockerels given ochratoxin A contaminated feed

By Abidin Z.  

British Poultry Science, Vol. 54, Iss. 4, 2013-08 ,pp. : 471-477

Taylor & Francis Ltd

Access to resources Recommend Favorite

Dietary vitamin E (α-tocopherol acetate) and selenium supplementation from different sources: performance, ascites-related variables and antioxidant status in broilers reared at low and optimum temperatures

By Özkan S.   Malayoğlu H. Basmacioğlu   Yalçin S.   Karadas F.   Koçtürk S.   çabuk M.   Oktay G.   Özdemir S.   Özdemir E.   Ergül M.  

British Poultry Science, Vol. 48, Iss. 5, 2007-10 ,pp. : 580-593

Taylor & Francis Ltd

Access to resources Recommend Favorite

EFFECT OF VITAMIN E SUPPLEMENTATION AND PARTIAL SUBSTITUTION OF POLY- WITH MONO-UNSATURATED FATTY ACIDS IN PIG DIETS ON MUSCLE, AND MICROSOME EXTRACT α-TOCOPHEROL CONCENTRATION AND LIPID OXIDATION

By ISABEL B   LOPEZ-BOTE CJ   RUIZ J   DAZA A  

Archives of Animal Nutrition, Vol. 57, Iss. 1, 2003-01 ,pp. : 11-12

Taylor & Francis Ltd

Access to resources Recommend Favorite

Blood and Cerebrospinal Fluid α‐Tocopherol and Selenium Concentrations in Neonatal Foals with Neuroaxonal Dystrophy

By  

Journal Of Veterinary Internal Medicine, Vol. 29, Iss. 6, 2015-11 ,pp. : 1667-1675

John Wiley & Sons Inc

Access to resources Recommend Favorite

Vitamin B12 status and the effects of vitamin B12 supplementation during the first year of life of spring calves from pasture-fed dairy herds

By Grace ND   Knowles SO   Nortjé R  

New Zealand Veterinary Journal, Vol. 62, Iss. 5, 2014-09 ,pp. : 274-278

Taylor & Francis Ltd

Access to resources Recommend Favorite