Consumers' perception of quality in organic food: A random utility model under preference heterogeneity and choice correlation from rank-orderings

Author： Cicia Gianni Giudice Teresa Del Scarpa Riccardo

Publisher： Emerald Group Publishing Ltd

ISSN： 0007-070X

Source： British Food Journal, Vol.104, Iss.3-5, 2002-04, pp. : 200-213

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