Effect of the Type of Glycosidic Linkage on the Selective Interactions of Maltose and Cellobiose with Some Crown Ethers in Dilute Aqueous Solutions

Author: Parfenyuk Elena   Lebedeva N.  

Publisher: Springer Publishing Company

ISSN: 0095-9782

Source: Journal of Solution Chemistry, Vol.36, Iss.1, 2007-01, pp. : 97-105

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Abstract