Vitamin and Pseudovitamin Analysis with Biosensors in Food ProductsA Review

Author: Kalman Andras   Caelen Isabelle   Svorc Jozef  

Publisher: AOAC International

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.89, Iss.3, 2006-05, pp. : 819-825

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Abstract